7 Reasons to eat avocados
Did you know that Avocados are a fruit! and one of the most beneficial fruits that you can eat. Avocados are a great source of essential fats and they provide close to 20 essential nutrients including vitamin E, potassium, fibre, folic acid, B vitamins and zinc.
Besides the creamy texture and delicious flavour - here is another 7 reasons to include avos in your diet;
Heart health benefits - Avos contain folic acid and vitamin B6, which are known to regulate homocysteine levels. The vitamin E, mono-saturated fats, and glutathione in avos are also great for maintaining a healthy heart.
Lowers blood pressure - Because of the high levels of potassium - avos help in lowering your blood pressure.
Lowers cholesterol levels - A study conducted shows that eating an avo a day for one week lowered cholesterol levels by 17%
Helps absorb Nutrients - Research has shown that certain nutrients are absorbed better when eaten with avos. This is the case with fat-soluble phytonutrients that require a certain combination and amount of dietary fats to be absorbed.
Balanced hormone levels - Certain fats are necessary for fat metabolism and fat breakdown as well as hormone production. Essential fatty acids in their organic state benefit us in a number of ways which one of these ways is the production of hormones. (primarily testosterone, cortisol, and oestrogen)
Controls Blood sugar - The good fats in the avo are called monounsaturated fats, and including these types of fats in your diet help keep your blood sugar in check by improving insulin sensitivity.
Helps your body fight free radicals - Avos are rich in antioxidants, which help the body fight free radicals and prevent raging symptoms. Avos also boost immune systems and helps build a healthy nervous system.